Antibacterial Effect of Flavonoids Extracted from Seeds of Silybum marianum against Common Pathogenic Bacteria. World Journal of Experimental Biosciences, [S. l.], v. 3, n. 1, p. 36–39, 2015. Disponível em: https://journals.uniscipub.com/Wjebs/article/view/52. Acesso em: 13 nov. 2025.